photo of Johnson's Beach, Perdido Key, FL by Peter Good (my wonderful husband)
5.27.2014
A Beautiful Morning at Johnson's Beach
Labels:
happy
5.15.2014
23 Inspirations
I woke up to a grey, rainy morning and needed to get some inspiration for my day. I came across this:
No matter what you do for a living, the key to success is motivating
yourself, each and every day, according to Geoffrey James, author of Business Without the Bullsh*t.
"Most people don't realize that motivation mostly emerges from minor changes in your own behavior," says James.
Here are some tips on how to remain inspired, even when the going gets rough:
2. Accept where you are. Life is like those signs that read "You Are Here." You can get somewhere else only if you know where you are now.
3. Adopt a positive vocabulary. Use strong adjectives (e.g., "fantastic") to describe what's good and weak words (e.g., "annoying") to describe what's not.
4. Condition your mind. Train yourself to think positive thoughts while avoiding negative thoughts.
5. Condition your body. It takes physical energy to take action. Get your food and exercise budget in place and follow it like a business plan.
6. Avoid negative people. They drain your energy and waste your time, so hanging with them is like shooting yourself in the foot.
7. Seek out the similarly motivated. Their positive energy will rub off on you, and you can imitate their success strategies.
8. Have goals—but remain flexible. No plan should be cast in concrete, lest it become more important than achieving the goal.
9. Act with a higher purpose. Any activity or action that doesn't serve your higher goal is wasted effort—and should be avoided.
10. Take responsibility. If you blame (or credit) luck, fate, or divine intervention, you'll always have an excuse.
11. Stretch past your limits. Walking the old, familiar paths is how you grow old. Stretching makes you grow and evolve.
12. Don't expect perfection. Perfectionists are the losers in the game of life. Strive for excellence rather than the unachievable.
13. Celebrate your failures. Your most important lessons in life will come from what you don't achieve. Take time to understand where you fell short.
14. Don't take success too seriously. Success can breed tomorrow's failure if you use it as an excuse to become complacent.
15. Avoid weak goals. Goals are the soul of achievement, so never begin them with "I'll try…" Always start with "I will" or "I must."
16. Treat inaction as the only real failure. If you don't take action, you fail by default and can't even learn from the experience.
17. Welcome obstacles. You can't grow stronger if you're not lifting something heavy, so savor your problems.
18. Get perspective. Take the time and effort to step back, reexamine your assumptions, and find truths that you missed before.
19. Appreciate being alive. Never neglect to marvel at the miracle of conscious existence, which is all too soon over.
20. Relax more often. Spend at least one hour every day doing something that's just because you enjoy doing it.
21. Experience wonder. Take pleasure in the unexpected and unusual because without them life would be tedious and boring.
22. Be playful. The joy of a child still lives inside you; let that child out at least once each day.
23. Give thanks. Experience deep gratitude for all the wonderful things in your life: family, friends, work, and play.
"Getting and keeping motivated puts you in control of your actions and your career, thereby lessening stress," says James. "Even implementing a handful of these changes can have a major effect on your health and your attitude."
Adapted from Business Without the Bullsh*t: 49 Secrets and Shortcuts You Need to Know by Geoffrey James.
Labels:
happy
2.01.2014
1.15.2014
Who Knew?
Grains of sand magnified 250x
Just think, this is what you're walking on at Johnson's Beach, millions of little gems underfoot. Miraculous!

Just think, this is what you're walking on at Johnson's Beach, millions of little gems underfoot. Miraculous!

MAUI SAND GRAINS ARRANGEMENT #2 This image is a handful of sand grains
selected from a beach in Maui and arranged onto a black background.
The colors and shapes of these tiny grains of sand are surprisingly
different and astonishingly beautiful, each with it’s own individual in
character


PUFFY STAR - Sand grains from Okinawa, Japan are made from the skeletons
of single-celled forams that produce these beautiful little shells
all images from A Grain of Sand - Natures Secret Wonder by Dr. Gary Greenberg
Labels:
nature
1.07.2014
Winter at the Beach
The days are short
The sun a spark
Hung thin between
The dark and dark.
The sun a spark
Hung thin between
The dark and dark.
Labels:
happy
12.30.2013
Happy 2014
If you're going to be in or around Pensacola this New Year's Eve, check out the Pelican Drop in downtown Pensacola. Quite the party! Times Square has nothin' on us!!
Happy 2014!
Labels:
happy
12.29.2013
Wild Geese
Wild Geese
You do not have to be good.
You do not have to walk on your knees
for a hundred miles through the desert repenting.
You only have to let the soft animal of your body
love what it loves.
Tell me about despair, yours, and I will tell you mine.
Meanwhile the world goes on.
Meanwhile the sun and the clear pebbles of the rain
are moving across the landscapes,
over the prairies and the deep trees,
the mountains and the rivers.
Meanwhile the wild geese, high in the clean blue air,
are heading home again.
Whoever you are, no matter how lonely,
the world offers itself to your imagination,
calls to you like the wild geese, harsh and exciting
over and over announcing your place
in the family of things.
from Dream Work by Mary Oliver
Labels:
happy
5.23.2013
Happy Memorial Day Weekend
Moonrise over Pensacola Beach
"Hand in hand
on the edge of the sand,
they danced by the light of the moon."
Labels:
happy
4.19.2013
And Again! Lowering 4/20 - 5/11/13 Price to $1100!
OK! We're lowering the price again!
April 20 - May 11 (Saturday through Saturday) on SALE for $1100 per week all inclusive
(please add $100 per pet)
That's over $500 off for the week!
We're giving first dibs to our Facebook and Blogger friends,
after 4/20 we'll put it on craigslist
Call 773 474 2456 or email info@goodhavenhouse.com
Labels:
on sale
4.14.2013
On Sale!
We have a couple of weeks empty this spring. April 20 - May 11, 2013.
We're putting them (Saturday through Saturday) on SALE for $1300 per week all inclusive
(please add $100 per pet)
that's over $300 off for the week!
We're giving first dibs to our Facebook and Blogger friends,
after 4/15 we'll put it on craigslist
Call 773 474 2456 or email info@goodhavenhouse.com
Hope you're all having a wonderful spring!!!
Labels:
on sale
1.21.2013
Hugh S. Branyon Backcountry Trail System

View from Catman Road
At Good Haven House we're lucky to have the Hugh S. Branyon Backcountry Trail system just 16 miles/25 minutes down the road. The Backcountry Trail System is made up of a dozen square miles of wooded and marshland habitat mostly contained within Gulf State Park in Orange Beach, AL. Six trails among six distinct ecosystems make up more than 11 miles of the complex that's just made for a days biking and hiking.
The trails are a bird watcher's paradise and other commonly seen animals are armadillos, racoons, deer, coyotes, otters, foxes, wild boar, bob cats and American alligators.
Snowy Egret
Click HERE for lots more information about the Hugh S. Branyon Backcountry Trail.

The entrance to Gulf Oak Ridge Trail is located next to the Orange Beach Sportsplex north of Gulf State Park
click on the map above for trail maps and directions
1st, 2nd, 4th photos and map from joeybike.com
Labels:
things to do
1.11.2013
Happy (and peaceful) Friday

Arlo Guthrie during a 1969 show at Tufts University in Medford, Massachusetts
Photograph by Bettman/CORBIS
A new National Geographic book, Peace: The Biography of a Symbol by photographer
Ken Kolsbun and journalist Michael S. Sweeney, takes a look at the famous sign.
The peace symbol was the brainchild of a British designer, Gerald Holtom, seeking an
emblem for an anti-nuclear-weapons march in London in 1958. It superimposes the semaphore signals for N (nuclear) and D (disarmament) and has become known the world over.
The book is interesting and the pictures, as always from National Geographic, are stunning and thought provoking. A timely reminder for our world right now.
See more pictures from the book and
☮
Labels:
happy
1.09.2013
Oyster Season
What's one of our favorite things about
staying at Good Haven House?
Getting to eat lots of fresh oysters!
Celebrate oyster season with
Garden and Gun's Southern Oyster Guide.
Check it out at http://gardenandgun.com/oysters
1.06.2013
New Year
“For last year’s words belong to last year’s language
And next year’s words await another voice.
And to make an end is to make a beginning.”
12.05.2012
Lemons, Lemons, Lemons!
Our lemon tree is heavy with ripe fruit right now.
Here's a great idea to preserve some of that lemony goodness, make limoncello.
Limoncello is an Italian liqueur, traditionally served chilled after dinner.
It's delicious and easy to make.
Limoncello
Yeilds about 1 1/2 quarts
10 lemons, organic or pesticide free
750 ml bottle of pure grain alchol (Everclear 151) or high proof vodka
3 cups water
1 1/2 to 2 cups sugar
1. Wash and dry lemons. Zest with a microplane zester or peel and remove pith (white part) as it will make your Limoncello bitter.
2. In a large glass jar, mix the lemon peels with the alcohol.
3. Seal jar and put in a cool, dry place to steep for anywhere from 2 weeks to 3 months.
4. Unseal and bring water and sugar to a boil for 5 minutes. Let cool completely.
5. Mix sugar syrup with alcohol and lemon peels.
6. Return jar to the cool, dry place for another 2 weeks.
7. Strain the mixture through a coffee filter. You can strain several times for a clear Limoncello or leave it cloudy. Either way it's great!
8. Store the Limoncello in the freezer and serve chilled.
Cin Cin !
Labels:
food
11.12.2012
Summer Every Day
“One day, you will learn how to give
and receive love like an open window
and it will feel like summer every day.”
Labels:
happy
10.31.2012
8.19.2012
Labor Day Week on SALE!
One more week left this summer so we put it on SALE!
Labor Day Week 9/1 - 9/8/12
$1300 all inclusive
(please add a $100 per pet fee (if applicable))
(we have a 3 night minimum and rent Saturday through Saturday in summer)
Labor Day Week 9/1 - 9/8/12
$1300 all inclusive
(please add a $100 per pet fee (if applicable))
(we have a 3 night minimum and rent Saturday through Saturday in summer)
that's over $350 off for the week!
We're giving first dibs to our Facebook and Blogger friends,
after 8/24 we'll put it on craigslist
Call 773 474 2456 or email info@goodhavenhouse.com
Labels:
on sale
7.10.2012
SALE July 28 - August 4 2012
Yikes! We've been so busy we forgot we have one empty week
Saturday, July 28 - Saturday, August 4, 2012
We're putting it on SALE for $1300 all inclusive
(please add $100 per pet)
that's over $300 off for the week
We're giving first dibs to our Facebook and Blogger friends,
after 7/11 we'll put it on craigslist
Call 773 474 2456 or email info@goodhavenhouse.com
Hope you're all having a wonderful summer!!!
Thanks
Saturday, July 28 - Saturday, August 4, 2012
We're putting it on SALE for $1300 all inclusive
(please add $100 per pet)
that's over $300 off for the week
We're giving first dibs to our Facebook and Blogger friends,
after 7/11 we'll put it on craigslist
Call 773 474 2456 or email info@goodhavenhouse.com
Hope you're all having a wonderful summer!!!
Thanks
Labels:
on sale
5.03.2012
A Wish for Plenty
Hunger feels like pincers,
like the bite of crabs,
it burns and has no fire.
Hunger is a cold fire.
Let us sit down to eat
with all those who haven’t eaten;
let us spread great tablecloths,
put salt in the lakes of the world,
set up planetary bakeries,
tables with strawberries in snow,
and a plate like the moon itself
from which we can all eat.
For now I ask no more
than the justice of eating
like the bite of crabs,
it burns and has no fire.
Hunger is a cold fire.
Let us sit down to eat
with all those who haven’t eaten;
let us spread great tablecloths,
put salt in the lakes of the world,
set up planetary bakeries,
tables with strawberries in snow,
and a plate like the moon itself
from which we can all eat.
For now I ask no more
than the justice of eating
from “The Great Tablecloth” by Pablo Neruda
Labels:
words
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